JIANGSU KOLOD FOOD INGREDIENTS CO.,LTD.

FOCUS ON FOOD ADDITIVES AND CHEMICALS

Jiangsu Kolod Food Ingredients Co.,Ltd.

JIANGSU KOLOD

FOCUS ON FOOD ADDITIVES AND CHEMICALS

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iron(II) oxalate

iron(II) oxalate

2021.12.23 OXALATES 269

1、Chemical Name: Ferrous Oxalate

2、Molecular Formula: FeC2O4

3、Molecular Weight: 143.86

4、CAS: 516-03-0

5、Character: It occurs as light yellow crystalline powder with slight irritation.

6、Usage: It’s used as analytic reagent, developer and it could also be used in pharmacy and the production of Lithium Ferrous Phosphate (a new type of battery material).

7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.

Specification               Specification
Content(On Dry Basis),w/%           99.0
Moisture,w/%                     ≤ 0.1
Sulfuric acid insoluble matter,w/%     0.005
Nitric acid insoluble matter,w/%       0.005
Sulfate (SO4),w/%                 ≤ 0.05
Chloride(As Cl),w/%               ≤ 0.01
Potassium (K),w/%                 ≤ 0.001
Sodium (Na), w/%                 ≤ 0.001
Copper (Cu) ,w/%                  ≤ 0.001
Zinc(Zn),w/%                     ≤ 0.005
Nickel (Ni) , w/%                  ≤ 0.005
Chromium, w/%                   ≤ 0.001
Average particle size(D50)           ≤ 5μm

8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances

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